Step-by-Step Guide to Prepare Ultimate Chicken Avocado Pitas

Chicken Avocado Pitas

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Quick Chicken Avocado Pitas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Avocado Pitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Avocado Pitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Avocado Pitas is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Avocado Pitas estimated approx 15 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chicken Avocado Pitas using 10 ingredients and 7 steps. Here is how you cook it.

These Pitas are quick and easy to make!

If you cannot consume GLUTEN you can substitute the wheat Pitas for gluten free corn tortillas 😊

Ingredients and spices that need to be Get to make Chicken Avocado Pitas:

  1. 1 Rotisserie chicken
  2. 2 Avocados
  3. 10 Cherry tomatoes
  4. 2 cup Plain Greek yogurt
  5. 1 Cilantro
  6. 2 tsp Garlic salt
  7. 1 Provolone cheese
  8. 1 Lemon
  9. 1 Whole wheat pitas
  10. 1 Extra virgin olive oil

Steps to make Chicken Avocado Pitas

  1. Gather all ingredients
  2. Prep all the ingredients before hand to make it easier
  3. Cut 1 piece of Provolone cheese into each pita pocket.
  4. In a small bowl, combine Greek yogurt and garlic salt. Set aside.
  5. In a medium size bowl, combine avocado, tomatoes, lemon juice, and half of the Cilantro. Set aside. In a skillet, brown the cooked chicken with the olive oil over medium heat for 3-4 minutes. While cooking, sprinkle with half of the cilantro.
  6. Take off of heat and add ¼ of the chicken to each pita.
  7. Top the chicken with a drizzle of the yogurt mixture followed by a large spoonful of the avocado mixture, all within the pita pocket. Can be served cold, or grilled on a sandwich maker/foreman grill for 2 minutes to serve warm.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Speedy Chicken Avocado Pitas. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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