Steps to Prepare Any-night-of-the-week Herbed smashed potatoes
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Perfect Herbed smashed potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Herbed smashed potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Herbed smashed potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Herbed smashed potatoes using 9 ingredients and 7 steps. Here is how you can achieve it.
Smashed potatoes! Great work out too..Lol
Ingredients and spices that need to be Take to make Herbed smashed potatoes:
- 12 Red Potatoes
- 1 stick butter
- 1 tbsp chopped parsley
- 1 tbsp chopped oregano
- 1 tbsp chopped basil
- 1 tbsp chopped rosemary
- 2 chopped garlic cloves
- 1 salt (to liking)
- 1 pepper (to liking)
Steps to make Herbed smashed potatoes
- Boil the potatoes for 15-20 minutes.
- Drain
- Oil pan with oil of choice
- Place potatoes on pan and smash. (I used tin foil and a thick dish cloth)
- Mix fresh herbs and garlic and butter in a small dish and melt in microwave until butter is completely melted
- Pour butter mixture over potatoes and grill wrapped in foil or bake on 400 for 15-20 minutes. You can play around with the tenderness and the time to your liking.
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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Herbed smashed potatoes. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!