Recipe of Perfect Savoury Corn Waffles
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Savoury Corn Waffles. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Savoury Corn Waffles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savoury Corn Waffles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Savoury Corn Waffles is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few components. You can cook Savoury Corn Waffles using 14 ingredients and 4 steps. Here is how you cook that.
#HFFMonsoon_Special
When the pitter patter sound of rain falls the tummy craves for something hot, crispy, crunchy and of course with corn in it. You must have eaten sweet waffles but I made these crisp, Savoury Corn Waffles for that baarish wali bhook. Easy to make and delicious when it's raining.
I have never made waffles at home and I just blindly whisked up my own vegetarian savoury waffle recipe. Next on my list is crispy potato waffles for myself and chicken for my daughter.
This spicy and filling corn and pepper stuffed waffle can be eaten as a starter or at breakfast or dinner, especially in summers. You can serve the waffles on a bed of lettuce, chopped cucumber, tomatoes, diced onions, red pepper flakes or any sauce. You can add mixed herbs, cheese or spices to the batter if you wish. I like a little spice and served the Savoury Corn Waffles with chilli garlic and Sriracha sauce.
Yes, these waffles are made with refined flour but I am going to try with whole wheat or mixed grain.
Ingredients and spices that need to be Make ready to make Savoury Corn Waffles:
- 1 egg separated
- 1 cups warm milk
- 2 tbsp. butter, melted
- 1 tsp. sugar
- 3/4 cup corn flour
- 3/4 cup all-purpose flour, Maida
- 2 tsp. baking powder
- 1 tsp. salt
- 1/2 cup corn boiled
- 1 spoon red pepper chopped
- 1 spoon yellow pepper chopped
- 4 cherry tomatoes
- 1 lemon diced
- 1 fried egg optional
Instructions to make Savoury Corn Waffles
- Sift the corn flour, flour, baking powder and salt in a bowl. Add the yolk, milk, butter and sugar. (If you are lactose intolerant then you can use fresh buttermilk instead of milk) Stir to make a smooth batter. Add the boiled corn and the chopped peppers. Now fold in the egg whites and your batter is ready. Cover the batter and keep aside.
- Meanwhile, heat your waffle iron and grease it with a little butter. Scoop a ladle of batter into the waffle maker once it is hot. It took me 15 minutes to get crisp golden brown waffles. I like my waffles real crisp and I grilled them in the oven for 4 minutes to get the crisp texture.
- Make more waffles with the remaining batter and serve on a bed of spinach or lettuce leaves garnished with cherry tomatoes.
A generous spread of tomato garlic chilli sauce and a dash of lime gave my Savory Corn Waffles it a fresh lemony tang.
- Monsoon days are here and so are Waffling days! Notes-You can change the filling.
Add peas, potato, chicken or fish.
You can make it with wheat flour.
While that is by no means the end all be guide to cooking fast and simple lunches it is very good food for thought. The hope is that will get your creative juices flowing so that you could prepare excellent lunches for your own family without needing to accomplish too much heavy cooking through the process.
So that's going to wrap it up with this special food Steps to Make Speedy Savoury Corn Waffles. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!