Simple Way to Make Speedy Grilled Salted Pork
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Grilled Salted Pork. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled Salted Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Salted Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Salted Pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Grilled Salted Pork using 6 ingredients and 4 steps. Here is how you cook that.
I wanted to eat good meat outdoors. That's how I managed to put this recipe together.
Note: The ratio is 1 kg meat to 1 tablespoon salt. Don't touch the meat until it turns white when grilling. If you poke them around, the tasty meat juice will run off. For 4 servings. Recipe by chi-bo-3
Ingredients and spices that need to be Take to make Grilled Salted Pork:
- 500 grams Pork shoulder (block)
- 1/2 tbsp Coarse salt
- 2 tsp Grated garlic
- 1 Japanese leek
- 1 pinch Black pepper
- 1 dash Soy sauce
Instructions to make Grilled Salted Pork
- With a paper towel, pat dry any excess water from the pork. Rub in the salt and garlic evenly.
- Wrap with plastic wrap (2 layers). Put that into a plastic bag, press the air out, and close it up tightly. Brine in the fridge for 3 days.
- Slice the pork into 5 mm. In a pan over medium heat, grill one side until it turns white. Do not use oil. Grill the other side briefly.
- Remove the cooked meat. Chop the leek diagonally, and stir-fry in the same frying pan. Season with black pepper and soy sauce. Serve with the meat.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Grilled Salted Pork. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!