Easiest Way to Prepare Ultimate Quick cabbage & Kielbasa

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Quick cabbage & Kielbasa. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Quick cabbage & Kielbasa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quick cabbage & Kielbasa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Quick cabbage & Kielbasa using 7 ingredients and 2 steps. Here is how you can achieve it.
I wanted a little snack & had to use what I had in the fridge
Ingredients and spices that need to be Make ready to make Quick cabbage & Kielbasa:
- 1/4 of a green cabbage
- 1/3 of a beef or polish kielbasa
- Olive oil
- 1 raw carrot
- Mrs. Dash's garlic & herb seasoning
- to taste Yellow mustard
- Worcester sauce
Instructions to make Quick cabbage & Kielbasa
- Pour some olive oil into a frying pan. Put on medium heat. Cut cabbage into strips, add to frying pan. Shake about 3-4 shakes of Worcestershire sauce and as much of Mrs. Dash's as you would like. Mix around, add cut carrot if you would like.
- I cut up kielbasa and cooked it on a George Foreman grill, but you can also cook in frying pan. Add all together, add yellow mustard if you would like.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Quick cabbage & Kielbasa. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!